After more than 25 years serving the community in construction, I moved the Ingle Builders office to downtown Lincolnton and fell in love with this place. I saw the opportunity to start an old-fashioned butcher shop like the ones I remembered as a kid. My vision is to create a place to share great food with friends and family in a community that shares these values.
My commitments to quality and integrity have served my construction business well, so I’m excited to bring those same commitments to The Meating Place in hopes of creating an experience that combines the service and hospitality all our neighbors can enjoy.
I start with top-shelf meat from local and regional distributors, cut fresh daily. Knowing the source of your meat is important and we’ve partnered with farms that support our vision.
Our staff is here to recommend the best cuts for your meal and guidance on how to prepare it best. We have an incredible team of skilled butchers and knowledgeable deli staff. When you enter The Meating Place for the first time, you’re greeted by a tour of our products with transparent information about where we source our food and answers to all your questions about quality and preparation. When you’re looking for something extraordinary, we’ll be ready to provide it for your table.