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Beef Tallow: What it is and why it’s important.
Tallow is to beef what lard is to pork. It is rendered fat that is used for a variety of different things. Although it can be used to make hand soap, laundry detergent, and skin balm; I’ll only cover the nutritional value of tallow, how you can make it, and how you can use it…
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Butcher Shop VS Grocery Store: 3 Things to Consider
We sell Certified Angus Beef (CAB) and local beef for a reason – QUALITY. We are committed to providing our customers with the best beef possible at a fair price. Here are 3 things to consider before buying beef from the grocery store. 1 – Aged Beef is Better Beef All beef bought from The…
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The Meating Place 